Easiest Way to Make Award-winning Apple fritter loaf

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Before you jump to Apple fritter loaf recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Be wise when you do your grocery shopping. Making good decisions when buying groceries means that you'll be able to eat nutritious meals without a lot of effort. Think for a second: you don't want to go to a stressful grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to go to your house and make something from your kitchen. Your kitchen should be stocked with healthy foods and ingredients. By doing this, even when you decide that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

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We hope you got benefit from reading it, now let's go back to apple fritter loaf recipe. You can have apple fritter loaf using 16 ingredients and 17 steps. Here is how you achieve that.

The ingredients needed to make Apple fritter loaf :

  • Prepare 1/3 cup of brown sugar.
  • Get 1 tsp of ground cinnamon.
  • Use 2/3 cup of granulated sugar.
  • Take 1/2 cup of butter softened.
  • Take 2 of eggs.
  • Provide 1 1/2 tsp of vanilla.
  • Provide 1 1/2 cup of all-purpose flour.
  • Take 1 3/4 tsp of baking powder.
  • Get 1/2 cup of milk.
  • Use 1 of FOR THE APPLES.
  • Take 2 of apples peeled and chopped.
  • Prepare 2 tbsp of granulated sugar.
  • Get 1 tsp of cinnamon.
  • Prepare 1 of FOR THE GLAZE.
  • You need 1/2 cup of powdered sugar.
  • Provide 2 tbsp of milk.

Steps to make Apple fritter loaf :

  • Preheat oven to 350
  • Grease a 9*5 loaf pan and set aside
  • In small bowl mix brown sugar and Cinnamon and set aside
  • In your mixer bowl add white sugar and butter and mix until smooth
  • Beat in eggs one at a time and then add the vanilla
  • In another bowl sift flour and baking powder together
  • Slowly mix in the flour to butter mixture
  • Add in milk and mix until smooth and set aside
  • In a small bowl peel and chop your apples
  • Add the sugar and cinnamon to the apples and mix together
  • Pour half of your cake mix in your loaf pan
  • Add half of your apples on top of cake mix
  • Add half of your brown sugar mix on top of your apples... Take a fork and lightly press the apples in your cake mix
  • Repeat steps... Add cake mix.. Apples.. Brown sugar mix and again pat down in cake mix
  • Bake for a hour... Use tooth pick and insert in middle making sure it comes out pretty clean to ensure its done... I baked mines for 1 hour and 4 minutes
  • While your apple loaf is baking prepare the cream glaze ...in small bowl add sugar and the milk and mix well
  • Once your apple loaf is done let cool 10 minutes and remove from pan.. I use butter knife around edges for easy removal... With a spoon drizzle cream glaze over top and enjoy

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